Microorganism | Number of episodes (%) |
Streptococci viridians, n (%) | 9 (12.0%) |
Enterococci, n (%) | 2 (2.7%) |
Staphylococci | |
MRSA1, n (%) | 9 (12.0%) |
MSSA2, n (%) | 1 (1.3%) |
CONS3, n (%) | 2 (2.7%) |
Gram negative bacilli | |
Pseudomonas aeruginosa, n (%) | 2 (2.7%) |
Klebsiella, n (%) | 2 (2.7%) |
Fungal (CANDIDA), n (%) | 3 (4.0%) |
Culture negative, n (%) | 45 (60.0%) |